Please use this identifier to cite or link to this item: http://hdl.handle.net/11328/3343
Title: Social Innovation, Entrepreneurship, and Sustainability
Authors: Carvalho, João M. S.
Keywords: Innovation
Social innovation
Value proposition
Sustainability
New business models (NBM)
Social entrepreneurship
Entrepreneurship
Issue Date: 2019
Publisher: IGI Global
Citation: Carvalho, J. M. S. (2019).Social Innovation, Entrepreneurship, and Sustainability. InInformation Resources Management Association (Ed.), Social Entrepreneurship: Concepts, Methodologies, Tools, and Applications, pp. 1-34.Hershey, USA, IGI Global. ISBN: 9781522581826. DOI: 10.4018/978-1-5225-8182-6.ch001. Disponível no Repositório UPT, http://hdl.handle.net/11328/3343
Abstract: This chapter provides a summarized and objective review over the relationships among innovation, social innovation, entrepreneurship, social entrepreneurship, new business models (NBM), value proposition and sustainability (economic, social, ecological, and psychological). A study has been done in Porto region through interviews with 13 social innovators and entrepreneurs to evaluate those relationships. The conceptual base for the analysis presented in this chapter is tetrad-value theory. It has been concluded that market-oriented social innovation has a crucial role in the social entrepreneurship development. Moreover, these NBM should be adjusted to population needs towards societal well-being, by combining creation of shared value, co-creation of value, and multiple value creation. Thus, a transformational value proposition contributes to economic, social, ecological, and psychological sustainability, and consequently to human, social and territorial development.
URI: http://hdl.handle.net/11328/3343
ISBN: 9781522581826
Appears in Collections:REMIT - Livros e Capítulos de Livros / Books and Book Chapters

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